Cardiac Disease Genetic Testing
CARDIAC DISEASE AND GENETIC FACTORS Genes are what make you similar to your relatives. Problems (pathogenic mutations) in genes can cause your family members to be at risk for a [...]
Insuring a Successful Return to Work After COVID-19
Ayass BioScience, LLC - The Largest COVID-19 Testing Facility in the State of Texas - is offering COVID-19 RT-PCR and Antibodies Testing to Insure a Successful Return to Work After [...]
RNA Sequencing of COVID-19 at Ayass BioScience
Ayass BioScience Laboratory has become one of the largest testing facility for COVID-19 Coronavirus in the state of Texas. Modern research has brought to light the importance of RNA's (RiboNucleic [...]
Next-generation sequencing of Viral RNA for COVID-19 research
COVID-19 carries its genetic material in single strands of RNA and invades human cells via the receptor angiotensin (peptide hormone) converting enzyme II (ACE2). Lung cells that have ACE2 expression [...]
COVID-19 Testing Available Now in Ayass BioScience!
COVID-19 Testing Available Now at Ayass BioScience! Call COVID-19 Hotline at 469-415-1600! We are committed to using our resources to help as many people as we can!
The Role of Genetic Testing in Inherited Cardiovascular Disease
Hereditary Cardiovascular Risk Assessment is the Most Effective Way of Identifying At-Risk Individuals or Confirming a Diagnosis of Existing Cardiac Conditions. It Opens the Door for More Precise and Individualized [...]
The Importance of Doctors Combining Clinical Experience and Medical Research
Physician-scientists have changed the history of medicine by identifying problems in the clinic and taking to the laboratory to solve them. The founder of our company, Dr. Ayass, is revolutionizing [...]
New! Precise Allergy Testing at Ayass BioScience!
COMPONENT Allergy Testing! No More Skin Pricks or Oral Food Challenge for Allergy Testing. Ayass Bioscience can help you determine your allergies to Food (Milk, Eggs, Soy/Soybean, Shrimp, Wheat, Fish, [...]
High Fructose Corn Syrup and Tumors
High fructose corn syrup (also known as glucose syrup to confectioners) is used in foods to soften texture, add volume, prevent crystallization of sugar, and enhance flavor. However, it adds [...]
